Catering Manager

We are actively seeking an experiencedCatering Managerto work for an organisation based in Northamptonshire. The contract will last an initial 3 months but with likely extension or permanent contract

Position: Facilities Manager – CateringLocation: NorthamptonshirePay rate: 27 to 33 per hour on an Umbrella or CIS basisKey Responsibilities:

• Ensure excellent food and customer service to patients, visitors and staff
• Work with Dieticians to plan menus that meet diet and allergy requirements
• Manage supply chain and finances
• Ensure compliance with food safety and hygiene regulations
• Instruct chefs and care staff on food preparation
• Investigate food related incidents
• Assist the Head of Facilities with soft services delivery

Additionally, the successful candidate will undergo a DBS check. If this role interests you, please apply with your updated CV.

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